easy ingredients to replicate an Italian Cream cake with using Butter Yellow cake mix and one can of Pecan Frosting.

Italian Cream with a mix


  • butter yellow cake mix
  • ingredients as described on the back of box
  • 1container of Pecan Frostin.


    Mix the cake ingredients as described on the cake box. However you add the one container of Pecan frosting into the mix as an additional item. I normally pour these cakes into bundt pans but they can also be placed into cake pans. they are super moist and you really don’t need a frosting but could use the cream cheese one available.


rottenqueenie Says... 9 May 2010 , 7:20pm

WOW this cake is RICH!! very very moist and delicious. I used DH yellow cake mix and icing and it was amazing! I made it for Mother's Day and it passed my Dad's tastes so that is saying something! Great with cream cheese icing. Wonderful and easy!!

michel30014 Says... 17 Jun 2010 , 8:19am


Bonzi63 Says... 23 Aug 2010 , 6:13pm

Great concept. Going to try it with the yellow cake mix. Yum

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