Cool Whipped Frosting

A light and cool topping vaguely resembling Bavarian cream.

Cool Whipped Frosting

Ingredients

  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 cup milk
  • 1 teaspoon vanilla extract

Instructions

1 In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.