I had a few members who asked if I would post this recipe. It is my number 1 request. This is my version, the original calls for pineapple, raisins and margarine, I don’t use any of these. It may look like a lot but it is really easy if you prep your sweet potatos and chop your nuts ahead. Sweet potatos can be prepared, portioned and placed in zip-loc freezer bags. Just thaw when needed.