This recipe for buttercream will help satisfy requests for a frosting that is not so sweet to the taste, but is still easy to make.
- 1 cup vegetable shortening
- 3 cups powder sugar
- 1 cup of corn starch
- 1 t-spoon of desired extract(s)
- 4 tablespoons water or milk
- 1. Beat shortening until creamy.
- 2. Mix in powder sugar and cornstarch.
- 3. Add liquids.
- 4. Mix at medium speed until creamy.
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