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Pink Champagne Doctored Cake Mix

By FrostinGal
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Printed From https://www.cakecentral.com/recipe/5853/pink-champagne-doctored-cake-mix 2024-04-25

A quick, easy, delicious pink champagne cake, goes great with French Vanilla mousse and fresh raspberries! A great wedding cake flavor.

Pink Champagne Doctored Cake Mix

Ingredients

  • 1 box Betty Crocker White cake mix
  • 3 eggs
  • 1 stick (1/2 c.) butter, softened
  • 1 1/4 c. Pink champagne
  • 4 drops Lorann Champagne Flavoring oil
  • Pink food color

Instructions

  1. 1. Place butter into mixer and beat until smooth with paddle attachment.
  2. 2. Add remaining ingredients, and food color to desired shade of pink. I like to do a very delicate pink, just a hint.
  3. 3. Mix according to directions on box, scraping bowl at least twice.
  4. 4. Bake according to directions, or until toothpick inserted into center comes out clean.