A delightfully light celebration of fruity combinations! The possible variations are endless with different cake flavors and fruit combinations. Try mixing fresh fruit in with your pie filling!
Bundt Cake Fruit Celebration
- 1 (18.25 ounce) package strawberry cake mix
- 1 (16 ounce) package cream cheese frosting
- 1 (21 ounce) can light blueberry pie filling, refrigerated
1 Prepare and bake cake mix according to package directions for a 10 inch Bundt pan. Allow to cool completely.
2 Cover cake with cream cheese frosting. Pour pie filling over frosted cake.
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