Applesauce Cake IV Be The First To Review By Anonymous recipe Comments | 0 Favorites | 1 Print Quick, easy and very moist spice cake! It makes a great snack! Applesauce Cake IV Ingredients 1 cup raisins, coarsely chopped1 1/2 cups all-purpose flour1 teaspoon ground cinnamon1/2 teaspoon ground cloves1 teaspoon salt1/2 cup butter, softened1 cup white sugar1 teaspoon baking soda1 cup unsweetened applesauce Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan. In a medium bowl, combine raisins and flour. Add cinnamon, cloves and salt. Set aside. 2 In a large bowl, cream butter and sugar until light and fluffy. Dissolve baking soda into applesauce and mix into creamed butter. Add flour mixture. Mix until smooth. 3 Pour batter into a 9 inch square pan. Bake at 350 degrees F ( 175 degrees C) for 40 to 50 minutes or until a toothpick inserted into center of cake comes out clean.