Applesauce Cake I 1 Reviews By Anonymous recipe Comments | 0 Favorites | 105 Print A quick and easy cake–we eat it for breakfast at our house. Applesauce Cake I Ingredients 1/2 cup butter1 cup white sugar1 cup chilled applesauce2 cups all-purpose flour1 teaspoon baking soda1 teaspoon ground cinnamon1/4 teaspoon ground cloves1/2 cup raisins1/2 cup chopped walnuts Instructions 1 Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins. 2 Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.