Bored with the traditional vanilla flavored buttercream? Here are our top 5 fruit flavored frosting recipes you can use to fill or frost your favorite cake! Tasty and versatile, it’s great to have a sweet selection of flavors on hand for when you’re feeling creative or looking for a way to mix things up a bit.
Bursting with lemon flavor, this lemon buttercream pairs well with yellow cake. You may want to consider adding a fresh raspberry garnish, too.
Real Key lime juice and zest bring the fresh flavors of Florida right into your kitchen with this tangy buttercream.
This frosting pairs the traditional combination of coconut and pecans unexpectedly with banana. Try it on a devil’s food cake as an alternative to German chocolate cake.
“Orange Dreamsicle”… enough said!
Reminiscent of strawberry shortcake, this light frosting is amazing with angel food cake, or is delicious eaten right out of the bowl with a spoon!
1 stick of butter =113 grams = 14 ozs.
I can't wait to try all of these flavors. Thanks so much
113 grams of butter would be 4 ounces not 14!!