Is 3 cups of strawberry or raspberry purée correct? It just seems like a lot.
I will definitely be using this for my boyfriend's cake, thanks so much!!!
It does seem like a lot. I usually use about a cup for regular buttercream.
I used more sugar than the recipe called for. That was my preference. I may try it with powdered sugar to see if I can get it even more sweeter. It is a very nice light icing. This recipe was just enough to ice a 9 inch cake for me.
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