Easy and tasty cream cheese filling


  • 8 oz cream cheese softened
  • 1 7 oz jar of marshmellow fluff


  1. In mixing bowl, beat cream cheese until smooth, add marshmellow fluff a little at a time until it suits your taste. Mix together and fill cake. You can also add fresh berries to this to make it more special.


ladybug614 Says... 2010-08-22 13:22:19

How big of a cake will this fill?

lknight Says... 2011-08-28 05:20:04

Would this need to be refrigerated?

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