Coconut Pudding

This is the translation for Budin de coco that was submitted by: Aitza

Coconut Pudding


  • 1 cup sugar for the caramel
  • ¼ cup water for the caramel
  • 4 cups crushed bread
  • 4 eggs
  • ½ cup sugar
  • 2 cups Coconut milk
  • ½ cup Coconut cream
  • 1 cup fresh milk
  • 2 cracks of cinnamon
  • 4 starred anise
  • ½ cdita. salt 1 cdita.
  • vanilla extract ½ cdita
  • dust cinnamon ¼ cup grapes


  1. you happen It prepares the caramel. In a resistant cup to the microwaves it mixes the sugar with the water. It warms up in the microwaves by 7 minutes until the caramel forms. It throws the caramel in the mold and lets refresh. A mold with water warms up the oven to 350° F. Prepara (bath of Maria). In a casserole it throws fresh milk with the sugar, cinnamon, anise and cooks until boiling. It strains and it lets refresh. It mixes fresh milk, milk of the Coco, cream of the Coco, the bread and eggs. It adds the rest of the ingredients.

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