Baby Food Carrot Cake By flayvurdfun recipe Comments | 0 Favorites | 111 Print My mother made this a lot while I was growing up, it was given to her by her mother who got it from her mother. It has been updated somewhere along the lines to include the ingredients as we know it. Baby Food Carrot Cake Ingredients 3 eggs2 cups sugar1 1/4 cups oil2 cups flour2 tsp baking soda1 tsp iodized salt1 jar applesauce baby food (2.5 oz)2 jar carrot baby food (2.5 oz each jar) Instructions Preheat oven to 350 degrees F Grease and flour a 9×13 inch pan (or 2- 8″or 9″ round). In a medium bowl, stir eggs, sugar, and oil together. Then combine flour, baking soda and salt. Stir flour mixture into the egg mixture. Put in the baby food and mix. Pour the batter into the prepared pan(s). Bake for 25-30 minutes. When a toothpick inserted comes out clean it’s done. Cool and frost with cream cheese frosting.