This recipe is quick and easy, and can be made with ingredients at hand. Serve it to those guests who strike unexpectedly.
1 Grease and flour a 9 x 13 inch cake pan. Preheat oven to 325 degrees F (165 degrees C).
2 Mix together sugar, eggs, fruit cocktail, soda, and flour. Pour batter into prepared pan.
3 Mix the brown sugar and nuts together, and sprinkle mixture onto the batter.
4 Bake for 40 minutes, or until done.