This recipe is quick and easy, and can be made with ingredients at hand. Serve it to those guests who strike unexpectedly.
Texas Tornado Cake
- 1 1/2 cups white sugar
- 2 eggs
- 2 cups fruit cocktail
- 2 teaspoons baking soda
- 2 cups all-purpose flour
- 1/4 cup packed brown sugar
- 1 cup chopped walnuts
1 Grease and flour a 9 x 13 inch cake pan. Preheat oven to 325 degrees F (165 degrees C).
2 Mix together sugar, eggs, fruit cocktail, soda, and flour. Pour batter into prepared pan.
3 Mix the brown sugar and nuts together, and sprinkle mixture onto the batter.
4 Bake for 40 minutes, or until done.
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