My family are Nutella addicted so when I was making my sister’s birthday cake I decided to experiment. This filling is by far the most perfect filling/ icing for any Nutella lover!! Enjoy!! Let me know how much you love it!!!
- Nutella (small container)
- 2 packages of cream cheese (room temp)
- 2 tbs hershey extra dark cocoa powder
- 1 cup chopped toasted hazelnuts
- Bring 2 packages of cream cheese to room temperature.Mix on high in a stand mixer until smooth and fluffy. Scrape sides and add a small container of Nutella to cream cheese mixture. Add 2 tbs. of extra dark hersheys cocoa powder. mix until fluffy. Add toasted hazelnuts to mixure by folding it in with a spatula.