This is a recipe I baked for my sister’s 8th birthday!
- Cookie (any type)
- Buttercream: 1/2 cup of butter (softened)
- 1 1/2 cup of confectioners sugar
- 1/4 teaspoon of table salt
- 1/2 tablespoon of vanilla extract
- 2 tablespoons of milk or heavy cream.
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