O.D.'s Strawberry Jam Cake Be The First To Review By Anonymous recipe Comments | 0 Favorites | 6 Print This cake was just something that I created that turned out to be delicious! I hope you enjoy it too! O.D.’s Strawberry Jam Cake Ingredients 2 cups all-purpose flour2 eggs3/4 cup white sugar1/2 teaspoon salt1 1/2 teaspoons baking powder1/3 cup vegetable oil6 fluid ounces milk3 tablespoons strawberry jam Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×9 inch pan. 2 In a medium bowl, mix the flour, baking powder and salt. Set aside. 3 In a large bowl, combine oil, eggs, sugar and milk. Beat until blended. Add flour mixture and beat until smooth. Fold in jam. Pour batter into 9×9 inch pan. 4 Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, or until toothpick inserted into center of cake comes out clean.