THE Red Velvet Cake or (daughter in laws revenge cake)

My ex-mother in law gave me this recipe when I was married to her son and it was the best cake ever. SO moist and the flavor is very good…. after the divorce she refused to give it to me again when I lost it. Got it back from my daughter so I want to post it all over the net for ALL to try because it really is an awesome cake. And because I never want to loose it again! Truly sweet revenge.

Ingredients

  • 2 1/2 cup self rising flour
  • 1 cup buttermilk
  • 1 1/2 cup oil
  • 1 tsp baking soda
  • 1 tsp vanilla
  • 2 – 1oz bottles red food coloring
  • 1 1/2 cup sugar
  • 1 tsp cocoa
  • 1 tsp white vinegar
  • 3 eggs

Instructions

  1. Mix all cake ingredients together. Bake 20 minutes at 350 degrees in 3 greased cake pans. Cool cakes completely. Frost with cream cheese frosting. top with chopped pecans if you like.
    Cream Cheese Frosting
    1/3 cup softening butter
    8 0z cream cheese
    1 box powdered sugar
    mix together spread over cake