I cannot remember where I found this recipe, but love the taste of it. I use on cinnamon and vanilla cakes/cupcakes.


Comments

Ladymac31 Says... 16 Nov 2010 , 11:48am

UMMM, WHERE IS THE RECIPE?

bydubois10 Says... 16 Nov 2010 , 1:08pm

Would love to try it.

KareBare Says... 18 Nov 2010 , 11:09am

recipe please :)

Tonid55 Says... 18 Nov 2010 , 5:02pm

yummy, sounds good, recipe please

KristiesDelights Says... 19 Nov 2010 , 5:38pm

Strange. I do not know where the recipe went! Here it is: 2 sticks of unsalted butter at room temp 1/2 c. pumpkin puree 1 tsp. cinnamon 1/2 tsp. ginger 1/2 tsp. salt 1 tsp. vanilla extract 2 lbs. powdered sugar (more or less)

Cream butter, pumpkin, vanilla and spices. Slowly add powdered sugar until the buttercream is no longer seperated by the pumpkin.

auntmandys Says... 17 May 2011 , 7:44am

Does this require refrigeration? With the pumpkin?

Jennifer824 Says... 11 Oct 2011 , 9:12am

Very GOOD! Reminds me of a pumpkin fudge just in icing form. Will for sure make again!


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