This is a fast and easy recipe, the last version of this recipe didn’t publish all the way so here are the last of the directions added to it.


  • Cream together:
  • 1/2 c. butter
  • 1 c. sugar

  • Blend in:

  • 1 med. whole egg or 2 sm. egg yolks

  • Sift together and and add to mixture:

  • 1/2 tsp. of salt
  • 2tsp. baking powder
  • 2 c. flour, sifted


    Blend into mixture 1/2 teaspoon vanilla. Roll until about 1\2 inch thick. Cut with cookie cutters and bake 350 degree preheated oven for 8-10 minutes. Do not let them get brown for soft chewy cookies. For extra sparkle and color, glaze your cookies using 3/4 cup sifted confectioners’ sugar and 3-4 teaspoons water. Blend together, not to get real thick or thin. Brush on using pastry brush while cookie is warm.


Diva20 Says... 5 Mar 2011 , 9:15am

The beginning of this recipe is nowhere to be found...I even did a search of the name, and only this "end" part comes up...

Diva20 Says... 5 Mar 2011 , 9:18am

Oh, sorry, it is the whole thing...! Now I feel compelled to bake them, so I can leave a real vote, lol!

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