Regular size candy canes (I’ve tried all the other)
Vanilla Almond Bark
Unwrap all of the candy canes and place in a freezer ziplock bag(they’re thicker).
Take a large metal spoon and hit them until in small pieces. You don’t want them to powder. Melt the almond bark and gently stir in desired amount of peppermint, not a lot is needed. Spread out on wax paper and sprinkle with the finer pieces of peppermint. Let harden and break in pieces. Enjoy!