Great dessert. This cake is light, and very good!! Originally submitted to ThanksgivingRecipe.com.
1 Combine pumpkin and pumpkin pie spice, and mix well. Set aside.
2 Mix cake as directed on package. Fold in pumpkin mixture. Pour into an ungreased tube pan.
3 Bake at 350 degrees F (175 degrees C) until lightly browned, using the box directions as a guide to cooking time.
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