Recipes on Cake Central

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Toba Garrett's Glacé Icing

By jennrick1

Cookies in image by  drakegore Glacé icing is an alternative to royal icing for cookies. It doesn't set as hard...

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Crusting White Chocolate Buttercream

By missmeg

White chocolate and cream cheese make this crusting buttercream indulgently delicious. Pair it with lemon cake for a bright flavor...

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Wilton Buttercream Icing

By Monica12

Three Consistencies Thin Consistency (only for icing cake, and making leaves) Medium Consistency (borders and decorating) Stiff Consistency (roses) Wilton...

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Rolled Buttercream Icing Recipe

By JennaB

If you don’t like the taste of fondant, try this recipe for rolled buttercream that can be used to cover...

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Blueberry Cheesecake Cupcakes

By LeanneW

Scratch blueberry cake and cream cheese filling each hide a secret (healthy) ingredient. These cupcakes are delicious and you'll never...

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Lemon Lavender Cake

By LeanneW

Welcome Spring with brightly flavored cupcakes. Scratch cake with lemon zest paired with just a hint of infused lavender make these...

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Cake Mix Sugar Cookies

By mdutcher

Make soft, melt in your mouth, sugar cookies with the ease of a box mix. In less than ten minutes...

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Amaretto Cream Cake

By Anonymous

Decadent and indulgent, Amaretto Cream Cake, combines yellow cake flavored with buttermilk and amaretto, filled with apricot filling and frosted...

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Ice Cream Cake Pops

By LeanneW

Originally featured in Cake Central Magazine  Volume 3, Issue 6 . When Ice Cream Meets Cake Pops If you thought we...

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Jenny's Pucker-Up Lemon Cake

By FatAndHappy

This lemon cake lives up to it's reputation, sour and sweet. The "secret ingredient" is a must for true lip...