Okay.. sounds good.. and any "not used" cake in the circle cut outs - could make cake balls!?
bulldog Forum Addict
Joined: Sep 02, 2005
Posts: 597
Posted:
Wed Jul 29, 2009 11:02 am
That is what I thought, too. Just the amount of time saved w/ the less cooking time and cooling time is worth it. I figure I usually have to level top, and "waste" that cake anyway. Also, easier to store sheet pans.
bulldog Forum Addict
Joined: Sep 02, 2005
Posts: 597
Posted:
Mon Aug 03, 2009 10:26 am
KammKakes- Did your husband use a rivet gun or what to make the rings out of flashing? Were the rings to wobbly when you pushed down on them? Any tips would be appreciated.
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