Author: BakedbyLisa, Posted: Sat Jul 04, 2009 5:21 am Post subject: stacking cakes
I was wondering what everyone else does between the layers when stacking cakes. I typically use cocnut to ensure the fondant layers do not stick together, but I have not really seen other people do that. I have to make a four tiered cake in two weeks and wanted to have other options. Any help would be appreciated!
Author: charmed, Posted: Sat Jul 04, 2009 8:29 am Post subject:
some people are allergic to coconut so I think putting pwd sugar is another way to do it.
Author: BakedbyLisa, Posted: Sat Jul 04, 2009 11:30 am Post subject:
ahhhh, very true. I will do that. Thanks!
Author: pattiverde, Posted: Sat Jul 04, 2009 11:48 am Post subject:
What about a piece of wax paper - a circle just a little smaller in diameter than the cake above it? I am making a stacked cake this weekend and plan to do that.
patti
Author: scnix, Location: North CarolinaPosted: Sat Jul 04, 2009 11:49 am Post subject:
Posted: Sat Jul 04, 2009 5:21 am Post subject: stacking cakes
patti