Pink Blossom  on Cake Central

Pink Blossom

I love the pink and brown combination! Inside and out that is... Inside is a Neopolitan Cake (as the ice cream) Chocolate and Strawberry layered cake between French Vanilla Btcm icing ;-0 Yummy!

Comments (81)

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Thank you so much for your comments. It means alot to me ;-). I've been practicing some; every cake is the very first of it's kind. I'm hoping to establish a low key home business in the near future. Basically learning as I go, so I really appreciate your kind comments.

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I love this cake!!! I showed it to my best friend (her fav colors are brown and pink) and now she wants it for her wedding (I told her she'll need to snag a man first) :D

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No...this is pre-made chocolate fondant...I have bad wrists and the store bought products works very well...This chocolate one is really good...It's from Bakels.

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I'm from NYC, but was responding to a previous post. I figured I could deliver a cake in that area ;-)

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Godiva, you do wonderful work. This looks great! I like the idea of doing it neopolitan. Keep it up and you'll easily have plenty of business.

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Hmm...You can order it from kerekesequip.com, beryls.com or cakedeco.com. They would sell it along with regular white fondant...

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After the Wilton course in Nov. 03', I officially began March 04', with my "Lavender Delight" cake. And yes, I am mostly self taught. My instructor was not a good teacher, and I just made sure I learned how to work fondant! It's been quite an adventure since

on

Thank you so much for your comments. It means alot to me ;-). I've been practicing some; every cake is the very first of it's kind. I'm hoping to establish a low key home business in the near future. Basically learning as I go, so I really appreciate your kind comments.

on

I love this cake!!! I showed it to my best friend (her fav colors are brown and pink) and now she wants it for her wedding (I told her she'll need to snag a man first) :D

on

I see alot of brown on pink, I really like the look of the pink on the brown, it's very artistic! Beautiful job! :wink:

on

Godiva, you do wonderful work. This looks great! I like the idea of doing it neopolitan. Keep it up and you'll easily have plenty of business.

on

After the Wilton course in Nov. 03', I officially began March 04', with my "Lavender Delight" cake. And yes, I am mostly self taught. My instructor was not a good teacher, and I just made sure I learned how to work fondant! It's been quite an adventure since

on

Hmm...You can order it from kerekesequip.com, beryls.com or cakedeco.com. They would sell it along with regular white fondant...

on

No...this is pre-made chocolate fondant...I have bad wrists and the store bought products works very well...This chocolate one is really good...It's from Bakels.

on

I'm from NYC, but was responding to a previous post. I figured I could deliver a cake in that area ;-)

on

I see alot of brown on pink, I really like the look of the pink on the brown, it's very artistic! Beautiful job! :wink:


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