Final Cake For Wilton Class 3

Here is my final cake for the Wilton Class 3. The bottom tier is classic white cake with chocolate hazelnut filling. The top tier is classic white cake with raspberry filling. It is covered in mmf. The daisies are also made out of fondant, but I used the Wilton's fondant. Yuck! I told my husband not to eat the daisies. I had made a bunch of roses, but this cake was screaming for some daisies. Any suggestions on how to improve would be greatly appreciated. Thank you for looking!

Comments

Bev55 Says... 7 years ago

I forgot to mention the top layer was classic white cake with raspberry filling and the bottom layer had the chocolate hazelnut filling.

bonniesido Says... 7 years ago

Great cake! The flowers are beautiful! Sounds yummy too!

peacenique Says... 7 years ago

Not that I see anything to criticise, but you asked for suggestions: I would have liked to see the top of the bottom cake more like the top of the top! LOL if that makes sense. You've done such an exquisite job on the top... the bottom looks somewhat... flat. I adore it though... the colours make it so delicate. And MAN... I wish i could take as nice a picture as you! It looks somehow... dreamy.

Bev55 Says... 7 years ago

Thank you for your comment. I agree. I used up all of my flowers so I only had 4 to use for the bottom.

peacenique Says... 7 years ago

Not that I see anything to criticise, but you asked for suggestions: I would have liked to see the top of the bottom cake more like the top of the top! LOL if that makes sense. You've done such an exquisite job on the top... the bottom looks somewhat... flat. I adore it though... the colours make it so delicate. And MAN... I wish i could take as nice a picture as you! It looks somehow... dreamy.

Bev55 Says... 7 years ago

Thank you for your comment. I agree. I used up all of my flowers so I only had 4 to use for the bottom.

Bev55 Says... 7 years ago

I forgot to mention the top layer was classic white cake with raspberry filling and the bottom layer had the chocolate hazelnut filling.

bonniesido Says... 7 years ago

Great cake! The flowers are beautiful! Sounds yummy too!


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