Bubble Gummy Yummy

 Bubble Gummy Yummy  on Cake Central

I made this cake for a staff party we attended this weekend. It was a barbeque and really didn't call for a four-tier cake but I couldn't resist the opportunity to make another cake!

I used the MMF recipe I found in the article section of Cake Central - it is soooo easy to make and work with. I will never buy fondant again! The cake was Betty Crocker's Rainbow mix, modified to make it dense and moist (and yummy! lol..). The icing is buttercream and MMF, both flavored with peppermint.

- Tami -

Comments (49)

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Thank you so much for all your kind words. Cheryl - THANK YOU for the article for MMF - it was so easy to follow and turned out so well. Thanks again!

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Such a fun cake! Great job! I bet it was a hit. And I also like how you're showing the photos. :lol:

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Thanks! Kim and thecakegirl (Amy?) - thanks for the compliments on my photos. Photography and digital design are two more of my passions/obessions... lol...

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Thank you so much for all your kind words. Cheryl - THANK YOU for the article for MMF - it was so easy to follow and turned out so well. Thanks again!

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Such a fun cake! Great job! I bet it was a hit. And I also like how you're showing the photos. :lol:

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Thanks! Kim and thecakegirl (Amy?) - thanks for the compliments on my photos. Photography and digital design are two more of my passions/obessions... lol...

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All of your cakes are amazing! I hesitate to completely cover the cake in fondant because I haven't found a great tasting cake to hold up well underneath it. How did you modify your recipe?


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