Red Velvet with cream cheese icing...Harley emblem is done in fondant.
Excellent job on the emblem. Your border looks nice too.
How did you make the emblem out of fondant? I thought it was a transfer when I first saw it. Great job!
I just printed one out on line and cut everything out (after I made the back black part)...it was just a matter of fitting it together like a puzzle. The last Harley cake I did was a FBCT but this was more clean---but more time consuming too!
have you tried the symbol with gel transfer??
CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.
(if this is a private computer)
Yes please, register now!