Fruits of the Sea

For a fisherman's retirement. Cakes baked in jelly mold for basic shape, covered in fondant and luster-dusted. Sugar shells, starfish, lobster and royal-icing corals. Scales made with back of icing tip, fins are thinly rolled & scored fondant. All on a bed of "seaweed" (lettuce).

Fruits of the Sea on Cake Central

Comments (2)

Login To Leave A Comment