Chcolate and Roses

This five tiered wedding cake was covered in Chocolate clay and buttercream borders. The flowers are fresh roses and stepahnotis. The heart detail on the cake were cut with a standard heart cutter and then bent by hand to make the shape.

Chcolate and Roses on Cake Central

Comments (8)

on

Thank you for your gracious comments! The plate actually belonged to the wedding coordinator. I wish I knew where she found it too!

on

Thank you for your gracious comments! The plate actually belonged to the wedding coordinator. I wish I knew where she found it too!


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