Strawberry Shortcake  on Cake Central

Strawberry Shortcake

For my niece's first birthday she didn't care much but I did pick up a few orders from party guests. Chocolate with chocolate filling and vanilla with vanilla pudding cupcake cake with butter cream frosting and candy clay bow with strawberry

Comments (19)

on

That's awesome BCT work!!! What size tips did you use for it? I am so interested to know. Please tell us how you did the whole BCT. I can't wait to read all about it!

on

Thank you. I used the wilton premade black with tip 2 and 3 for most of the outline. I used wilton premade red with tip 4 and 5 for fill in this rest was home made buttercream. I topped off the back with a large batch of white. For the really large areas like the green I used an angled knife. But the secret to the fine details not getting smdged is I left them out until the btc was fliped on the cake I think it gives is more pop and it isn't so flat. Thank you so much again for your comments and questions.

on

That's awesome BCT work!!! What size tips did you use for it? I am so interested to know. Please tell us how you did the whole BCT. I can't wait to read all about it!

on

Thank you. I used the wilton premade black with tip 2 and 3 for most of the outline. I used wilton premade red with tip 4 and 5 for fill in this rest was home made buttercream. I topped off the back with a large batch of white. For the really large areas like the green I used an angled knife. But the secret to the fine details not getting smdged is I left them out until the btc was fliped on the cake I think it gives is more pop and it isn't so flat. Thank you so much again for your comments and questions.


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