Comments

Momof4luvscakes Says... 8 years ago

That is beautiful!!

kuki Says... 8 years ago

I love it!! It is so beautiful. How did you painted ? Did you use a stencil? Where can I find it.

JoanneK Says... 8 years ago

Thanks. I used royal icing to stencil it. The Stencil can be bought from Nicholas Lodge.

CakeRN Says... 8 years ago

That is gorgeous JoanneK....what did you make the fleur di lie (sp) out of? Great job!

kerririchards Says... 8 years ago

WOW! Even blurry it is still AMAZING! That is just incredible!

susgene Says... 8 years ago

LOVE IT!

clsilvus Says... 8 years ago

That cake is gorgeous. It looks like it took a long time. You're very talented!!!

JoanneK Says... 8 years ago

Sundine2 it was a mold that was used and it was a 50/50 mix.

nicoles-a-tryin Says... 8 years ago

Absolutely STUNNING!!! LOVE IT!! I would order one from you in a heartbeat..What pan did you use for the purse?...And was it a NIcholas Lodge course you took?...If so where?...Sorry, I just love it...Nicole,nicolefiorito@sympatico.ca

JoanneK Says... 8 years ago

It was a Nicholas Lodge class I took but it was by one of his assistants whom he trained. You use an 8x2 cake to make this then stack it and carve it.

Liis Says... 8 years ago

perfect cake!

idafa Says... 8 years ago

cute!!!

bobwonderbuns Says... 8 years ago

I just got Nick's video on how to make this cake -- Gosh, you and he make it look sooo easy!! GREAT JOB!!!! :)

JoanneK Says... 8 years ago

It is not that hard really. In fact I think it was one of the more easy things he teaches. If you have the right tools that's more then 1/2 the battle. Give it a try. I'm sure yours will come out just as nice.

delaware Says... 8 years ago

Gorgeous!

hails Says... 8 years ago

stunning

weirkd Says... 8 years ago

I actually bought the stencils from designer's stencils. The problem Im having is they come out blurry. You said you used royal icing? Did you apply it directly on the cake or on the fondant first?

JoanneK Says... 8 years ago

I cut out the fondant then did the stencils. Picked up the fondant up a piece of foam and attached it to the cake. Of course the cake has buttercream on it.

weirkd Says... 8 years ago

It must of been hard not to smear the design when trying to smooth the cake.

JoanneK Says... 8 years ago

Let the royal icing dry before you put it on. Then use the foam to pat it down. Don't rub it. Pat it.

delaware Says... 8 years ago

Gorgeous!

idafa Says... 8 years ago

cute!!!

Momof4luvscakes Says... 8 years ago

That is beautiful!!

kuki Says... 8 years ago

I love it!! It is so beautiful. How did you painted ? Did you use a stencil? Where can I find it.

JoanneK Says... 8 years ago

Thanks. I used royal icing to stencil it. The Stencil can be bought from Nicholas Lodge.

CakeRN Says... 8 years ago

That is gorgeous JoanneK....what did you make the fleur di lie (sp) out of? Great job!

kerririchards Says... 8 years ago

WOW! Even blurry it is still AMAZING! That is just incredible!

susgene Says... 8 years ago

LOVE IT!

clsilvus Says... 8 years ago

That cake is gorgeous. It looks like it took a long time. You're very talented!!!

JoanneK Says... 8 years ago

Sundine2 it was a mold that was used and it was a 50/50 mix.

nicoles-a-tryin Says... 8 years ago

Absolutely STUNNING!!! LOVE IT!! I would order one from you in a heartbeat..What pan did you use for the purse?...And was it a NIcholas Lodge course you took?...If so where?...Sorry, I just love it...Nicole,nicolefiorito@sympatico.ca

JoanneK Says... 8 years ago

It was a Nicholas Lodge class I took but it was by one of his assistants whom he trained. You use an 8x2 cake to make this then stack it and carve it.

Liis Says... 8 years ago

perfect cake!

hails Says... 8 years ago

stunning

weirkd Says... 8 years ago

I actually bought the stencils from designer's stencils. The problem Im having is they come out blurry. You said you used royal icing? Did you apply it directly on the cake or on the fondant first?

bobwonderbuns Says... 8 years ago

I just got Nick's video on how to make this cake -- Gosh, you and he make it look sooo easy!! GREAT JOB!!!! :)

JoanneK Says... 8 years ago

It is not that hard really. In fact I think it was one of the more easy things he teaches. If you have the right tools that's more then 1/2 the battle. Give it a try. I'm sure yours will come out just as nice.

JoanneK Says... 8 years ago

I cut out the fondant then did the stencils. Picked up the fondant up a piece of foam and attached it to the cake. Of course the cake has buttercream on it.

weirkd Says... 8 years ago

It must of been hard not to smear the design when trying to smooth the cake.

JoanneK Says... 8 years ago

Let the royal icing dry before you put it on. Then use the foam to pat it down. Don't rub it. Pat it.


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