Comments

lng_1978 Says... 9 years ago

I can't seem to find a poured icing I like for petit fours. Can you share your recipe? Great Job! lwilliamson@eastms.edu Thanks

caroleen Says... 10 years ago

Wow, fanstastic job. They must have taken patience.

AgentCakeBaker Says... 10 years ago

Pretty! Looks yummy!

irisinbloom Says... 10 years ago

Only one word comes to mind, BEAUTIFUL.

KayDay Says... 10 years ago

Very dainty and pretty

golfwidow Says... 10 years ago

Delicate & beautiful!

jlr Says... 10 years ago

I'd like to make these for my parent's 50th wedding anniversary August 6th - can you share the recipe and steps? Many thanks!

midge Says... 9 years ago

I would also like the recipe and steps if possible - I have made the attempt three times and they never come out right - any help is greatly appreciated. mdechiro@nycap.rr.com Thanks

Rico Says... 9 years ago

These are absolutely gorgeous!! Could you share with me the steps and recipes? Wonderful Job! tiersofjoycustomcakes@comcast.net

jbaker Says... 8 years ago

:) If you would be so kind to share your recipe - chattychub@aol.com Thank You jbaker :)

pmw109 Says... 8 years ago

I would also love the recipe if you can share it. pmw109@msn.com

mrsmicbau Says... 8 years ago

:) These are beautiful. I am interested in making these.. may I please have the instructions. Thank you

jess4037 Says... 8 years ago

They are beautiful, maybe you should write an article.

cocoa2 Says... 8 years ago

Just job...can you send me information on how to make them...cdccake@hotmail.com

djrob318 Says... 8 years ago

Please send me the directions also. Thanks.

djrob318 Says... 8 years ago

Oops I forgot to give you my email address. djrob318@yahoo.com

CarolAnn Says... 8 years ago

These are so pretty! I've tried a couple of poured fondant recipes and not liked either one. The turned out to be a clear sugary glaze. I'd love to know how you make yours. They're actually edible AND pretty.

mgdqueen Says... 7 years ago

beautiful work!

caroleen Says... 10 years ago

Wow, fanstastic job. They must have taken patience.

AgentCakeBaker Says... 10 years ago

Pretty! Looks yummy!

irisinbloom Says... 10 years ago

Only one word comes to mind, BEAUTIFUL.

Auryn Says... 8 years ago

gorgeous

KayDay Says... 10 years ago

Very dainty and pretty

golfwidow Says... 10 years ago

Delicate & beautiful!

jlr Says... 10 years ago

I'd like to make these for my parent's 50th wedding anniversary August 6th - can you share the recipe and steps? Many thanks!

lng_1978 Says... 9 years ago

I can't seem to find a poured icing I like for petit fours. Can you share your recipe? Great Job! lwilliamson@eastms.edu Thanks

midge Says... 9 years ago

I would also like the recipe and steps if possible - I have made the attempt three times and they never come out right - any help is greatly appreciated. mdechiro@nycap.rr.com Thanks

Rico Says... 9 years ago

These are absolutely gorgeous!! Could you share with me the steps and recipes? Wonderful Job! tiersofjoycustomcakes@comcast.net

jbaker Says... 8 years ago

:) If you would be so kind to share your recipe - chattychub@aol.com Thank You jbaker :)

pmw109 Says... 8 years ago

I would also love the recipe if you can share it. pmw109@msn.com

mrsmicbau Says... 8 years ago

:) These are beautiful. I am interested in making these.. may I please have the instructions. Thank you

jess4037 Says... 8 years ago

They are beautiful, maybe you should write an article.

djrob318 Says... 8 years ago

Please send me the directions also. Thanks.

djrob318 Says... 8 years ago

Oops I forgot to give you my email address. djrob318@yahoo.com

CarolAnn Says... 8 years ago

These are so pretty! I've tried a couple of poured fondant recipes and not liked either one. The turned out to be a clear sugary glaze. I'd love to know how you make yours. They're actually edible AND pretty.

mgdqueen Says... 7 years ago

beautiful work!

mom2ty Says... 7 years ago

Absolutely gorgeous! I've tried to make these about 5 or 6 times and have never been able to get my coating smooth and perfect. Especially along the sides. If you could email your recipe and steps (lbinion@hotmail.com) I would be very grateful. TIA

Auryn Says... 8 years ago

gorgeous

cocoa2 Says... 8 years ago

Just job...can you send me information on how to make them...cdccake@hotmail.com

Sarsi Says... 7 years ago

These are so elegant!! I too would love your recipes!! If you've got a spare moment! Thank you so much!! siasarma@gmail.com :oops:

Candy35 Says... 7 years ago

:D :D beautiful


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