Thanks for the comments. I put the ganache in a large measuring cup and just poured it on the edge very slowly as I turned the pan. I should have mentioned that the patterns came from The Whimsical Bakehouse.
Cute transfers! What a great idea....cheesecake. And strawberry and chocolate together, perfect!
very cute! How on erth did you get ganache just on the sides? I love all the choc. transfers! where did you get those images? email@example.com
CakeCentral.com is the world's largest social network for cake decorating professionals and enthusiasts.
(if this is a private computer)
Register now for
Yes please, register now!