Stacia's Wedding Cake

6",8",10",12" cake iced in ivory cream cheese buttercream with swiss dots, gumpaste roses(Jem 110mm cutter), hydrangeas(Scott Clark Wooley cutters), and butterflies (cookie cutters with wheat spaghetti for antennas), with hand-rolled fondant pearls. I dusted the gumpaste work with pearl dust, sparkle dust, and luster dusts. It was a lot of work, but I just love the way it turned out!

 Stacia's Wedding Cake  on Cake Central

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