I got another order for the same princess design I did not too long ago. I had an extra tiara that I had made in case of breakage so I was able to use that! The bottom tier is 10" chocolate layer cake filled with raspberry cream and iced in pink buttercream. The top tier is 6" lemon cake filled with lemon curd and iced in pink butttercream. roses, borders and dots are buttercream. Hearts and tiara are royal painted with luster dust. The pearls are edible dragees. I just love making this cake!