4 Tiered Gerbera Daisy Wedding Cake

My first real wedding cake... I made this for my sister's wedding last month. It did not turn out as well as I would have liked. Two tiers were french vanilla cake with key lime filling, the other two were chocolate cake (my grandma's black forest recipe) with chocolate buttercream icing for filling. I iced the cake in dream whip and decorated it with live flowers.

Comments

gourmetcakes Says... 8 years ago

You did a great job. I love the scrollwork and your icing is very smooth!

pscsgrrl Says... 8 years ago

I think it is beautiful!!

kjgjam22 Says... 8 years ago

its fine to me. :)

bkdcakes Says... 8 years ago

Excellent! You did a beautiful job!

mardot Says... 8 years ago

wow it looks great I love daisies

kjgjam22 Says... 8 years ago

its fine to me. :)

bkdcakes Says... 8 years ago

Excellent! You did a beautiful job!

gourmetcakes Says... 8 years ago

You did a great job. I love the scrollwork and your icing is very smooth!

pscsgrrl Says... 8 years ago

I think it is beautiful!!

mardot Says... 8 years ago

wow it looks great I love daisies


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