Twenty-First Birthday Cake

Yellow Cake with chocolate frosting and filling. Just used wine bottle/glass mold with milk and white chocolate. Brushed edible gold dust on wine bottle and pearl dust on the glass. Also used pearl dust for the bubbles on the glass, then drizzled melted white chocolate to accent and contrast the chocolate frosting.

Comments

ikenhasatsu Says... 8 years ago

The white chocolate drizzle gives the cake such a "marble countertop" look. Great job!

cindy6250 Says... 8 years ago

You did a great job!! Love the champagne glass with the bubbles!!

cindy6250 Says... 8 years ago

You did a great job!! Love the champagne glass with the bubbles!!

ikenhasatsu Says... 8 years ago

The white chocolate drizzle gives the cake such a "marble countertop" look. Great job!


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