Football Ball

Now I will write instructions for everyone !!!
You must have a ball shaped tin. You bake the cake and leave it to stand as a ball overnight. Then you cover ball with white sugarpaste all over. Try to find a real ball at the size of your cake. Use trnsparent paper to copy the black and white paterns of the ball. Use this paper as a guide to cut sugarpaste. You start with a black patern at the top of the ball and then you continue going down with the rest of the paste. Put a scarf at the base .

Comments

sio Says... 8 years ago

fabulous cake...you did an incredible job!

mjjandz Says... 8 years ago

this cake is wonderful!!!!!!!!!!!!!!!!!!!!!!

lapazlady Says... 8 years ago

Fabulous soccer ball.

carrielynnfields Says... 8 years ago

Great job! Thanks for the instructions!

imanah Says... 8 years ago

Hi rania. I am attempting this now for the second time. I have to deliver this cake tommorow. Half of the ball squished on me. I put strawberry in the center then I tried to cover it with fondant. Do you cover each half seperatly first? I'm waiting for the other half to cool. I guess next time I will not add any filling. Thanks for Any input.

sio Says... 8 years ago

fabulous cake...you did an incredible job!

mjjandz Says... 8 years ago

this cake is wonderful!!!!!!!!!!!!!!!!!!!!!!

lapazlady Says... 8 years ago

Fabulous soccer ball.

carrielynnfields Says... 8 years ago

Great job! Thanks for the instructions!

imanah Says... 8 years ago

Hi rania. I am attempting this now for the second time. I have to deliver this cake tommorow. Half of the ball squished on me. I put strawberry in the center then I tried to cover it with fondant. Do you cover each half seperatly first? I'm waiting for the other half to cool. I guess next time I will not add any filling. Thanks for Any input.


Login To Leave A Comment