Topsy Turvy Dogwood Cake

I did this in a class with Geraldine Randlesome at the OH ICES DOS in April. The dogwoods are made with cold porcelain paste, so they're not edible. The champagne glasses are gumpaste with disco dust.

Comments

chaptlps Says... 8 years ago

Hun you are just gonna have to write up a tutorial on all the kewl stuff you are learning. This is great!!

Eliza Says... 8 years ago

Oh my, this is fantastic!!

ShirleyW Says... 8 years ago

So pretty Rae. I love Geraldines work, would take her class in a minute.

karensjustdessert Says... 8 years ago

A great design, I love the colors, and the flowers are gorgeous.

zubia Says... 8 years ago

very cute cake ,love the colours .

cicilie Says... 8 years ago

Beautiful cake

chaptlps Says... 8 years ago

Hun you are just gonna have to write up a tutorial on all the kewl stuff you are learning. This is great!!

Eliza Says... 8 years ago

Oh my, this is fantastic!!

ShirleyW Says... 8 years ago

So pretty Rae. I love Geraldines work, would take her class in a minute.

zubia Says... 8 years ago

very cute cake ,love the colours .

karensjustdessert Says... 8 years ago

A great design, I love the colors, and the flowers are gorgeous.

cicilie Says... 8 years ago

Beautiful cake

LeckieAnne Says... 7 years ago

I love the flowers around the opening in the drape! Very nice design!

ceshell Says... 7 years ago

That is one pretty cake. Love the style of the lower tier, it's really beautiful.


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