I would never have thought of using bc for a cake like this either, but you pulled it off! The texture looks great! And I bet it tasted better than MMF too :D

Wow, great job, going in my favorites for sure!!!!

did u use a half sheet tray for this cake and carved it???

Actually, I like this better than the fondant one...good job!

I also like the buttercream

Thanks! I used a 11x15 and had to carve the waist.

The color copper of creamy peach from wilton makes that color.

This is cute! What did you use to make the icing the flesh color?

I would never have thought of using bc for a cake like this either, but you pulled it off! The texture looks great! And I bet it tasted better than MMF too :D

Wow, great job, going in my favorites for sure!!!!

did u use a half sheet tray for this cake and carved it???

Actually, I like this better than the fondant one...good job!

I also like the buttercream

Thanks! I used a 11x15 and had to carve the waist.

This is cute! What did you use to make the icing the flesh color?

The color copper of creamy peach from wilton makes that color.