Laura

This was a white cake with white choc mousse and raspberry filling. They were all hearts with buttercream icing. I piped the scroll work freehand. I put wax paper under the ribbon so that the icing wouldn't stain it. Thanks for looking!

 Laura  on Cake Central

Comments (14)

on

How clever to "button up" the ribbons that way, so they look like the back of a wedding dress. Beautifully done.

on

How clever to "button up" the ribbons that way, so they look like the back of a wedding dress. Beautifully done.


Login To Leave A Comment