3 Tier Square Wedding Cake

 3 Tier Square Wedding Cake  on Cake Central

Three tier, squares in 12", 8" and 4", buttercream icing, white cake inside. Decorated with fresh roses. The bride emailed me a picture of a cake similar to this one 2 weeks before her wedding. Thank goodness I didn't have that date booked for a wedding and was able to do the cake!

Comments (42)

on

OK I have showed this to a customer and she wants this cake..I hope I can do as good as you did. Are those edible pearls or are they just dots? Also did you just put the flowers straight in the cake or did you use flower picks?

on

Those are just dots and I used tip #6 to make them. I have an impression mat that I used to make the dots first, then filled them in with buttercream icing so it would be even. The mat is really for pearls but I used it for the dots and it worked well. I stuck the roses straight into the cake. I always wash my stems off before I do this and dry them well before sticking them into the cake. Good luck and if you have any questions, just pm me and I'll be happy to try to answer them for you :)

on

I'm not sure where the bride got the monogram initials from.... she provided those and the person coordinating the decorations tells me after I had already gotten the top flowers arranged that she had the monogram initials for the cake ... because of the small size of the top tier, I could only put them on the cake the way I did ... one on each side and the large initial in the topper.

on

Really beautiful!! Love the nice, crisp, straight corners, the color and the whole display. Excellent work!

on

I can't remember exactly where I got the 4" pan, but bakingtools.com has some. I believe the one they have is a 3" deep pan but I'm sure it'd work also. Mine is a 2" pan :)

on

I can't remember exactly where I got the 4" pan, but bakingtools.com has some. I believe the one they have is a 3" deep pan but I'm sure it'd work also. Mine is a 2" pan :)

on

I'm not sure where the bride got the monogram initials from.... she provided those and the person coordinating the decorations tells me after I had already gotten the top flowers arranged that she had the monogram initials for the cake ... because of the small size of the top tier, I could only put them on the cake the way I did ... one on each side and the large initial in the topper.

on

Really beautiful!! Love the nice, crisp, straight corners, the color and the whole display. Excellent work!

on

OK I have showed this to a customer and she wants this cake..I hope I can do as good as you did. Are those edible pearls or are they just dots? Also did you just put the flowers straight in the cake or did you use flower picks?

on

Those are just dots and I used tip #6 to make them. I have an impression mat that I used to make the dots first, then filled them in with buttercream icing so it would be even. The mat is really for pearls but I used it for the dots and it worked well. I stuck the roses straight into the cake. I always wash my stems off before I do this and dry them well before sticking them into the cake. Good luck and if you have any questions, just pm me and I'll be happy to try to answer them for you :)

on

If memory serves me correctly, I believe I purchased it from Cakes by Sam. They have super fast shipping. They do have a handling fee, but I feel it's worth it because they ship so quickly and they're super nice too.


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