Comments

mizshelli Says... 8 years ago

That is so cool. I may be doing a purse cake next, It won't be that good though! Yours is AWESOME!

lonestarstamper Says... 8 years ago

Holy Cow! That's awesome. Your logos look great too. Did you freehand them?

Kitagrl Says... 8 years ago

Thanks! Yep just sat there for a long time with a pack of food markers. :-)

stlalohagal Says... 8 years ago

These are such cool cakes. I'd love to try one but don't have an occasion.

Kitagrl Says... 8 years ago

You will! I was dying to do one and FINALLY a few mos ago I got my first...this is my second, and I get to try a brown one in a couple months!

Monica0271 Says... 8 years ago

Holy Cow! I am sitting here staring at every detail. the corners, edges, handles & logos look perfect!! I see NO flaws. Your purse is perfect. :wink:

idoweddingcookies Says... 8 years ago

wow...gorgeous ;-D

CakesBySusie2006 Says... 8 years ago

Beautiful!! How'd you get the handles to stay up like that?

Kitagrl Says... 8 years ago

I made the handles with fondant and tylose powder a few days ahead with skewers in them in order to have something to put down in the cake. I put "stitch marks" on the very inside of the handles but you can't see it in the photo.

mizshelli Says... 8 years ago

That is so cool. I may be doing a purse cake next, It won't be that good though! Yours is AWESOME!

lonestarstamper Says... 8 years ago

Holy Cow! That's awesome. Your logos look great too. Did you freehand them?

Kitagrl Says... 8 years ago

Thanks! Yep just sat there for a long time with a pack of food markers. :-)

stlalohagal Says... 8 years ago

These are such cool cakes. I'd love to try one but don't have an occasion.

Kitagrl Says... 8 years ago

You will! I was dying to do one and FINALLY a few mos ago I got my first...this is my second, and I get to try a brown one in a couple months!

Monica0271 Says... 8 years ago

Holy Cow! I am sitting here staring at every detail. the corners, edges, handles & logos look perfect!! I see NO flaws. Your purse is perfect. :wink:

idoweddingcookies Says... 8 years ago

wow...gorgeous ;-D

CakesBySusie2006 Says... 8 years ago

Beautiful!! How'd you get the handles to stay up like that?

Kitagrl Says... 8 years ago

I made the handles with fondant and tylose powder a few days ahead with skewers in them in order to have something to put down in the cake. I put "stitch marks" on the very inside of the handles but you can't see it in the photo.


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