Ribbon Of Mulit-Coloured Stripes In Fondant

 Ribbon Of Mulit-Coloured Stripes In Fondant  on Cake Central

The couple had such beautiful shades of pinks and greens for their wedding that I wanted to showcase that subtlely on their cake. Found a cake design online (I will try to find out the designer to credit them!!) that used this technique on fondant with royal icing, so we copied that look on buttercream instead.

Comments (45)

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Antonia! Every thumbnail of yours out there -- I pick to look at. This is great - simple and elegant. I love it.

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Yes!! I just checked out the Butterflycakes.com site and the inspiration cake was there in the gallery. Many thanks mrsfish94!

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FUN FUN FUN!! That's what this look is! You were able to incorporate many different shades without making it busy! Excellent work!

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It's Italian Meringue buttercream, smooth and silky to work with. Just a bit of practice and it's the easiest, smoothest way to achieve a great finish with a whipped icing.

on

Antonia! Every thumbnail of yours out there -- I pick to look at. This is great - simple and elegant. I love it.

on

Yes!! I just checked out the Butterflycakes.com site and the inspiration cake was there in the gallery. Many thanks mrsfish94!

on

FUN FUN FUN!! That's what this look is! You were able to incorporate many different shades without making it busy! Excellent work!

on

It's Italian Meringue buttercream, smooth and silky to work with. Just a bit of practice and it's the easiest, smoothest way to achieve a great finish with a whipped icing.

on

do you have a recipe for your icing. this cake is so beautiful and perfectly smooth. I have never been able to do that. great job


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