This was a last-minute cake request from a family member, so it was a quick and dirty design. My husband had the idea for a neapolitan cake which was a big hit. The bow is made from fondant using a lace imprint design and dusted with edible glitter. (Thank you CC for the wonderful tutorial on making bows!). The baby foot is also from fondant using a mold, in a brighter pink. The family doesn't like fondant covered cakes, and preferred buttercream which isn't a problem. (It's hot outside and the cake did settle a little overnight so the square, clean cake became a bit lopsided.)