92nd birthday cake for mom. 3 layer stacked 6" square offset on a single layer 6". The blue sky is chocolate ganache made from blue wilton candy melts and heavy cream. Jessicakes (Jessica Harris) gets the credit for the modeling chocolate "balloons" anchored in a peanut butter cup. The clouds are modeling chocolate set in buttercream and the snowflakes are LMF. This was a December cake...the email today about "best hot air balloon cakes" reminded me I hadn't posted these.