St. Patrick's Day

Toba fondant, IMBC under, gumpaste carnations. 12 inch: Guinness Choc. Stout w/Chocolate Irish Cream mousse. 8" Lady Baltimore White Cake with Bailey's Irish Cream mousse. Candy melt Claddagh medallion on top of large cake.

 St. Patrick's Day  on Cake Central

Comments (18)

on

Beautiful job! Great ruffles and the carnations are terrific, I thought they were real. Nice round cake, looks like a pillow! Good job with the marbeling, too.

on

PME broderie eyelet cutters and straight crinoline cutter on bottom ruffles. Garrett on top. Wanted to go over eyelet with RI and add little bows to swag connections but ran out of time. Thank you both!

on

OMG! That is a beautiful cake. The carnations are fabulous. AH, you no longer qualify as a "newbie"! Terrrriffffic job!

on

Beautiful job! Great ruffles and the carnations are terrific, I thought they were real. Nice round cake, looks like a pillow! Good job with the marbeling, too.

on

PME broderie eyelet cutters and straight crinoline cutter on bottom ruffles. Garrett on top. Wanted to go over eyelet with RI and add little bows to swag connections but ran out of time. Thank you both!

on

OMG! That is a beautiful cake. The carnations are fabulous. AH, you no longer qualify as a "newbie"! Terrrriffffic job!


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