Comments

Godiva Says... 9 years ago

Very nice...Congrats! What sizes did you use? How many people will it serve?

elin Says... 9 years ago

That looks great. Very nice work.

thecakemaker Says... 9 years ago

Very nice!

AngelWendy Says... 9 years ago

Looks terrific! You got the buttercream so smooth!!! I'm curious what size pans you used, also.

cakemommy Says... 9 years ago

Very nice swiss dot design!!! Very simple and elegant!!!

cindycakes2 Says... 9 years ago

Thank you for the compliments...I used the following size pans, going from the bottom tier up....16, 12, 10, 8, 6. The cake will serve approximately 200-220, based on a double layer, 2" cut, not including the top layer...which would add about another 10-12 servings if you were using it.

tcturtleshell Says... 9 years ago

WOW Cindy!!!! This is beautiful!!

sweetie Says... 9 years ago

So elegant. I really like it. Excellent job. You should be proud of yourself.

Loucinda Says... 9 years ago

I love the dotted swiss cakes, simply elegant.

AgentCakeBaker Says... 9 years ago

Very pretty cake! Great job!

ntertayneme Says... 9 years ago

You did an awesome job on this cake. Very beautiful!

CarolAnn Says... 9 years ago

You did a beautiful job on this! It's lovely!

tan32 Says... 8 years ago

Very simple and elegant.

CarolAnn Says... 9 years ago

You did a beautiful job on this! It's lovely!

sweetie Says... 9 years ago

So elegant. I really like it. Excellent job. You should be proud of yourself.

Loucinda Says... 9 years ago

I love the dotted swiss cakes, simply elegant.

AgentCakeBaker Says... 9 years ago

Very pretty cake! Great job!

ntertayneme Says... 9 years ago

You did an awesome job on this cake. Very beautiful!

Godiva Says... 9 years ago

Very nice...Congrats! What sizes did you use? How many people will it serve?

elin Says... 9 years ago

That looks great. Very nice work.

thecakemaker Says... 9 years ago

Very nice!

AngelWendy Says... 9 years ago

Looks terrific! You got the buttercream so smooth!!! I'm curious what size pans you used, also.

cakemommy Says... 9 years ago

Very nice swiss dot design!!! Very simple and elegant!!!

cindycakes2 Says... 9 years ago

Thank you for the compliments...I used the following size pans, going from the bottom tier up....16, 12, 10, 8, 6. The cake will serve approximately 200-220, based on a double layer, 2" cut, not including the top layer...which would add about another 10-12 servings if you were using it.

tcturtleshell Says... 9 years ago

WOW Cindy!!!! This is beautiful!!

tan32 Says... 8 years ago

Very simple and elegant.


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